Chef Paul Smith

We are so excited to have this wonderful opportunity at Huntington’s Kitchen! Please join us for a special evening with James Beard Award Winner Chef Paul Smith, who will be talking about the WV culinary team as well as the James Beard Award.  There will be a Q&A with Chef Paul following his talk. Guests will enjoy finger foods, wine, and beer.  All proceeds benefit Huntington’s Kitchen. Visit for more information about Chef Paul.


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Chef Paul Smith
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